What is a baster?

A baster is a kitchen tool used for suctioning up juices or marinades and basting food while it cooks. It typically consists of a long, narrow tube with a rubber bulb or squeeze handle at one end. Basters are commonly used when roasting or grilling meat, poultry, or vegetables to keep them moist and add flavor. They can also be used for removing excess fat or juices from a dish. Basters are usually made of heat-resistant materials such as silicone or plastic and are dishwasher safe for easy cleaning.